Instant Badam Barfi

Preparation Time: 5 mins
Cooking Time: 30 mins
Serves: 6

Ingredients

• 250 gms Almonds (badam)
• 200 gms sugar
• 10 threads kesar

Method

• Boil water in a pan and put the almonds in it for 2 mins
• Separate out the almonds using a sieve
• Churn the almonds to powder in a grinder
• In a pan add sugar and water and prepare thick sugar syrup
• Add the almond powder in the syrup and heat till the almonds start separating out (generally happens in 4-5 mins)
• Remove the badam mixture
• Flatten the mixture and cut into desired shapes

Coconut Nutty Balls

Preparation Time: 10 mins
Cooking Time: 30 mins
Serves: 12 pcs

Ingredients
For the laddu/balls

• 2 cups grated coconut
• 1 and 1/2 cups sugar
• 1/4 cup milk

For the covering

• 2 tsp postadana (poppy seed)
• 5 drops of green color
• 12 pcs of nutties or Cadbury shots

Method

• Mix the postadana and color in a bowl and keep aside
• In a pan, mix coconut, sugar and milk and heat for 10 mins
• Prepare 12 balls out of the mixture, each containing a nutty chocolate inside
• Cover the ball with the postadana