Fried Banana Tikiya

Preparation Time: 10 mins
Cooking Time: 10 mins
Serves: 6

Ingredients

• 4 raw bananas
• 1 pc chopped green chilly
• 1 tbsp chopped tomato
• 1 tbsp chopped onion
• 1 tsp chopped coriander
• 1 tsp lemon juice
• 2 tsp chat masala
• Oil to fry

Method

• Cut the banana into 1" thick round pieces
• Heat oil in a pan for frying
• Put the banana pieces and take it out when half fried
• Press the banana using a steel bowl or a flat container
• Put the pieces back in oil and fry till golden brown
• Now sprinkle the chopped chilly, tomatoes, onions, coriander, lemon juice and chat masala
• Serve hot