Masala Butter Milk

Preparation Time: 10 mins
Cooking Time: No cooking required
Serves: 2

Ingredients

• 2 cups curd
• 1 cup water
• 1 pc green chilli finely chopped
• 1/2 tsp chopped ginger
• 1/2 tsp mint powder (pudina)
• 5-6 pcs of curry leaves
• 1/2 tsp Rai (mustard seeds)
• 1 tsp oil
• 1 tbsp chopped coriander
• Salt to taste

Method

• In a bowl, mix curd, water, green chilli, ginger, mint and salt and churn well
• In a pan, heat oil and put mustard seeds, curry leaves
• In a glass pour the curd mixture and on top put the oil mixture
• Garnish with chopped coriander